Specialty
The Caturra
- Composition
- 100% Arabica (Caturra variety), single origin
- Code
- TC-386
- Declaration
- 01/TRUEFOOD/2026
- Shelf life
- 12 months
Seven roasts. One line.
What comes off the line: 100% coffee, roasted natural, each product formally declared.
Specialty.
Specialty
The Espresso Vietnam
- Composition
- Fine Robusta & Arabica blend
- Code
- TC-384
- Declaration
- 02/TRUEFOOD/2026
- Shelf life
- 12 months
Specialty
The Barista
- Composition
- Robusta (Gia Lai) & Arabica (Lam Dong)
- Code
- TC-381
- Declaration
- 03/TRUEFOOD/2026
- Shelf life
- 12 months
Specialty
The Best Honey
- Composition
- 100% selected fine-grade Robusta
- Code
- TC-364
- Declaration
- 04/TRUEFOOD/2026
- Shelf life
- 12 months
Premium.
Premium
Phin Premium
- Composition
- 100% Robusta, Central Highlands blend
- Code
- TC-615
- Declaration
- 05/TRUEFOOD/2026
- Shelf life
- 12 months
Premium
Blend Special
- Composition
- 100% Robusta, Central Highlands blend
- Code
- TC-580
- Declaration
- 06/TRUEFOOD/2026
- Shelf life
- 12 months
Premium
Classic
- Composition
- 100% Robusta
- Code
- TC-577
- Declaration
- 07/TRUEFOOD/2026
- Shelf life
- 12 months
Raw material
Green coffee.
Drum-dried to target moisture and stored in hermetic GrainPro bags — the raw material for every roast.